Everyone likes to save money, but going with a less expensive flooring system doesn't provide long-term savings. When choosing a flooring system, you need to consider your environment and what your floor is up against. Heavy traffic, frequent cleaning, spills and splashes? Read our blog post to learn how resin flooring matches up to vinyl flooring for your facility's needs. ...

In the world of Food & Beverage, plant hygiene is the number one priority. Sanitary design standards are key to maintaining and improving the conditions of food and beverage processing facilities where failures in building design can lead to growing bacteria, like listeria, and ultimately cause product contamination. Product contamination issues can lead to product recalls, revenue loss, brand damage, and consumer illness. In this blog post, you will learn about HACCP, HACCP International Certification, and how your flooring system is a key component in meeting hygienic standards. ...