Stonhard's non-porous, seamless flooring solutions for meat processing and seafood processing areas combat the growth of bacteria, issues caused by moisture, and make cleaning easier and more efficient.
With slip resistance and an HACCP International food-safe certification, Stonhard floors protect both employees and consumers. We ensure your floor will also comply with state regulations from agencies such as USDA, OSHA, and the FDA.
Our flooring solutions are designed to meet the unique demands of each area within your meat or seafood processing facility. We ensure reliable performance to support your critical operations every step of the way.
Stonhard was established in 1922 as a patch and repair business to help manufacturing facilities solve problems. More than one hundred years later, our promise to you is to provide top-of-the-line solutions for any space in your facility, taking responsibility for both products and installation. This single-source, turnkey model is the core of who we are and why we remain the leading manufacturer and installer of seamless floors, walls, and linings throughout the world, delivering solutions to multiple markets with service at the local level. You work with one point of contact from start to finish.
Don't take our word for it, hear what our meat & seafood institution customers have to say!
Eric Siemonsma - Project Manager
"It was a successful project and a great experience to work with Stonhard. The crew did a great job; it went really well."
Facility Manager
"Out of all the floors I've seen, nothing stands up to our harsh, wet, greasy environment while maintaining a consistent texture like this system. We are extremely pleased to work with Stonhard."
Discover the quality, craftsmanship, and precision that sets our work apart. Explore our custom flooring solutions designed to tackle unique challenges, all while ensuring your operations are up and running with minimal downtime.
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